New food shed offers free vegetables, produce
The new UW Campus Food Shed offers students and faculty access to free vegetables and produce, stocked by UW agriculture researchers and local farms with excess crops. Many of this excess produce would otherwise be composted or thrown out. The food shed refrigerator is on the third floor of the Student Activities Center, with other locations in Science Hall, the Allen Centennial Garden and the Horticulture Building. It is open Monday through Friday. The refrigerator will be stocked when researchers and students have produce available, most consistently on Fridays.